Reference facts

Red Velvet: product facts

Check the barcode, brand, category, ingredients and nutrition per 100 g for Red Velvet.

Reference facts

Barcode0044000046378
BrandChips Ahoy!
CategoryFilled biscuits
IngredientsSUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, PALM OIL, COCOA (PROCESSED WITH ALKALI), PALM AND PALM KERNEL OIL, COCONUT OIL, SOYBEAN OIL, DEXTROSE, NONFAT MILK, CORNSTARCH, WHEY, MILK, RED 40 LAKE, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN, SALT, LACTIC ACID.
Source completeness99%
Marketsen:bolivia, en:spain, en:united-states
Labelsen:kosher, en:orthodox-union-kosher, es:aromas-artificiales
Nutrition per 100 g · Energy451.613 kcal
Nutrition per 100 g · Fat19.355 g
Nutrition per 100 g · Saturated fat11.29 g
Nutrition per 100 g · Carbohydrates67.742 g
Nutrition per 100 g · Sugars41.935 g
Nutrition per 100 g · Proteins3.226 g
Nutrition per 100 g · Salt0.403 g