Reference facts

Al punto de sal: product facts

Check the barcode, brand, category, ingredients and nutrition per 100 g for Al punto de sal.

Reference facts

Barcode8410199021106
BrandLay's
CategoryPotato crisps
Ingredientspotatoes, vegetable oils (corn and sunflower in varying proportions), salt (1,2%),
Source completeness75%
Marketsen:spain
Labelsen:no-gluten, en:no-preservatives, en:green-dot, en:no-artificial-colors, en:no-flavour-enhancer
Nutrition per 100 g · Energy509 kcal
Nutrition per 100 g · Fat29.2 g
Nutrition per 100 g · Saturated fat3.7 g
Nutrition per 100 g · Carbohydrates52.7 g
Nutrition per 100 g · Sugars0.7 g
Nutrition per 100 g · Proteins6.3 g
Nutrition per 100 g · Salt1.2 g