Reference facts

Best Gluten Free: product facts

Check the barcode, brand, category, ingredients and nutrition per 100 g for Best Gluten Free.

Reference facts

Barcode8424465628616
BrandEuropastry
CategoryGluten-free breads
IngredientsCorn starch (46%), water, rice potato starch (11%), maltodextrin, salt, extra virgin olive oil, stabilizers (E-464 and E-466), yeast and flavours.
Source completeness90%
Marketsen:france, en:spain
Labelsen:no-gluten, en:crossed-grain-trademark, en:green-dot, es:face
Nutrition per 100 g · Energy248 kcal
Nutrition per 100 g · Fat1.1 g
Nutrition per 100 g · Saturated fat0.2 g
Nutrition per 100 g · Carbohydrates58.2 g
Nutrition per 100 g · Sugars2.3 g
Nutrition per 100 g · Proteins1.3 g
Nutrition per 100 g · Salt1 g