Reference facts
Jpak ketchup jemný: product facts
Check the barcode, brand, category, ingredients and nutrition per 100 g for Jpak ketchup jemný.
Reference facts
| Barcode | 85923423 |
|---|---|
| Brand | Spak |
| Category | Ketchup |
| Ingredients | without the addition of chemical preservatives tomato paste (150 g of tomatoes per 100 g ketchup), drinking water, (cz) ketchup gentle, tomato paste pasterovaný, composition: fermentation vinegar lihovy, modified corn škrak odiá salt, acidity regulator: citric acid, smés kofeni stabilizer: xanthan gum, (sk) ketchup gentle, zloženie: paradajko - ne pretlak (150 g paradajok per 100 g ketchup), drinking water, cukor, fermentation ocot liehový, modified kukuričný starch, iodized sol, the regulator kyslosti: citric acid, zmes korenín, stabilizer: xantánová gum, best before: see print the back side of the packaging, the store at the teploté from 2°c to 25 °c, |
| Source completeness | 76% |
| Markets | en:czech-republic, en:slovakia |
| Labels | en:no-preservatives |
| Nutrition per 100 g · Energy | 106 kcal |
| Nutrition per 100 g · Fat | 0.1 g |
| Nutrition per 100 g · Saturated fat | 0 g |
| Nutrition per 100 g · Carbohydrates | 24 g |
| Nutrition per 100 g · Sugars | 19 g |
| Nutrition per 100 g · Proteins | 1.1 g |
| Nutrition per 100 g · Salt | 2.557 g |